Sign Up Opportunities
165
openings available
Event Coordinator
Results 1 - 162 of 162
9:00 AM - 12:00 PM
Volunteers could assist with tasks like kitchen prep, soup packaging, sandwich making, and general cleaning. Requires standing for 2-3 hours, using kitchen equipment, navigating stairs, and lifting moderate weights. General utilization of whatever work needs done without a specific focus.
  Sandwich Maker
9:00 AM - 12:00 PM
  Dock Helper
9:00 AM - 12:00 PM
  Garden Assistant
12:30 PM - 2:30 PM
1:00 PM - 3:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
8:30 AM - 12:00 PM
Assisting our chefs in curating half pan portioned meals in an assembly line fashion. This does require standing and lifting of moderately heavy objects.
9:00 AM - 12:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
  Dock Helper
9:00 AM - 12:00 PM
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
9:00 AM - 12:00 PM
Assisting our nourish chef in curating individually portioned meals in an assembly line fashion. This does require standing and lifting of moderately heavy objects.
9:00 AM - 12:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
9:00 AM - 12:00 PM
Volunteers could assist with tasks like kitchen prep, soup packaging, sandwich making, and general cleaning. Requires standing for 2-3 hours, using kitchen equipment, navigating stairs, and lifting moderate weights. General utilization of whatever work needs done without a specific focus.
  Dock Helper
9:00 AM - 12:00 PM
  Garden Assistant
12:30 PM - 2:30 PM
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
9:00 AM - 12:00 PM
Volunteers could assist with tasks like kitchen prep, soup packaging, sandwich making, and general cleaning. Requires standing for 2-3 hours, using kitchen equipment, navigating stairs, and lifting moderate weights. General utilization of whatever work needs done without a specific focus.
  Dock Helper
9:00 AM - 12:00 PM
12:00 PM - 2:00 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
9:00 AM - 12:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
9:00 AM - 12:00 PM
This role helps to assist our chef team in the intake and organization of our weekly deliveries. Volunteers will work side-by-side with chefs to unload, organize and intake large deliveries and other helpful tasks. This shift will could include standing on your feet, lifting up to 40 pounds, bending and pushing carts.
  Dock Helper
9:00 AM - 12:00 PM
1:00 PM - 3:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
9:00 AM - 12:00 PM
Volunteers could assist with tasks like kitchen prep, soup packaging, sandwich making, and general cleaning. Requires standing for 2-3 hours, using kitchen equipment, navigating stairs, and lifting moderate weights. General utilization of whatever work needs done without a specific focus.
  Sandwich Maker
9:00 AM - 12:00 PM
  Kit building assistant
10:00 AM - 12:30 PM
  Garden Assistant
12:30 PM - 2:30 PM
1:00 PM - 3:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
8:30 AM - 12:00 PM
Assisting our chefs in curating half pan portioned meals in an assembly line fashion. This does require standing and lifting of moderately heavy objects.
9:00 AM - 12:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
9:00 AM - 12:00 PM
Volunteers could assist with tasks like kitchen prep, soup packaging, sandwich making, and general cleaning. Requires standing for 2-3 hours, using kitchen equipment, navigating stairs, and lifting moderate weights. General utilization of whatever work needs done without a specific focus.
  Dock Helper
9:00 AM - 12:00 PM
12:30 PM - 3:30 PM
TAs help with set up/ clean up and assist with guiding students through the provided curriculum, following the Lead Educators instructions, all while helping maintain health and safety protocols.
1:00 PM - 3:00 PM
Volunteers could assist with tasks like kitchen prep, soup packaging, sandwich making, and general cleaning. Requires standing for 2-3 hours, using kitchen equipment, navigating stairs, and lifting moderate weights. General utilization of whatever work needs done without a specific focus.
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
  Sandwich Maker
9:00 AM - 12:00 PM
9:00 AM - 12:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
9:00 AM - 12:00 PM
Volunteers could assist with tasks like kitchen prep, soup packaging, sandwich making, and general cleaning. Requires standing for 2-3 hours, using kitchen equipment, navigating stairs, and lifting moderate weights. General utilization of whatever work needs done without a specific focus.
  Dock Helper
9:00 AM - 12:00 PM
  Garden Assistant
12:30 PM - 2:30 PM
9:00 AM - 12:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
  Dock Helper
9:00 AM - 12:00 PM