Sign Up Opportunities
48
openings available
Event Coordinator
Results 1 - 182 of 182
  Dock Helper
9:00 AM - 12:00 PM
  Garden Assistant
12:30 PM - 2:30 PM
8:30 AM - 12:00 PM
Assisting our chefs in curating half pan portioned meals in an assembly line fashion. This does require standing and lifting of moderately heavy objects.
  Dock Helper
9:00 AM - 12:00 PM
9:00 AM - 12:00 PM
Volunteers will wrap bread deliveries and handle non-kitchen tasks like stickering quarts and preparing snack packs. Light, seated work with no heavy lifting or kitchen experience needed.
9:00 AM - 12:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
  Dock Helper
9:00 AM - 12:00 PM
  Garden Assistant
12:30 PM - 2:30 PM
  Kitchen Prep
1:00 PM - 3:00 PM
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
9:00 AM - 12:00 PM
Volunteers could assist with tasks like kitchen prep, soup packaging, sandwich making, and general cleaning. Requires standing for 2-3 hours, using kitchen equipment, navigating stairs, and lifting moderate weights. General utilization of whatever work needs done without a specific focus.
  Dock Helper
9:00 AM - 12:00 PM
12:00 PM - 2:00 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
12:30 PM - 3:00 PM
Volunteers will focus on assisting customers with information and shopping at an outdoor market taking place across the street from La Soupe. Event does take place outside. The Dock crew is primarily responsible for loading/unloading product.
9:00 AM - 12:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
9:00 AM - 12:00 PM
This role helps to assist our chef team in the intake and organization of our weekly deliveries. Volunteers will work side-by-side with chefs to unload, organize and intake large deliveries and other helpful tasks. This shift will could include standing on your feet, lifting up to 40 pounds, bending and pushing carts.
  Dock Helper
9:00 AM - 12:00 PM
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
9:00 AM - 12:00 PM
Volunteers could assist with tasks like kitchen prep, soup packaging, sandwich making, and general cleaning. Requires standing for 2-3 hours, using kitchen equipment, navigating stairs, and lifting moderate weights. General utilization of whatever work needs done without a specific focus.
  Dock Helper
9:00 AM - 12:00 PM
10:00 AM - 12:30 PM
TAs help with set up/ clean up and assist with guiding students through the provided curriculum, following the Lead Educators instructions, all while helping maintain health and safety protocols.
  Garden Assistant
12:30 PM - 2:30 PM
  Kitchen Prep
1:00 PM - 3:00 PM
  Teacher Assistant
2:00 PM - 5:00 PM
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
8:30 AM - 12:00 PM
Assisting our chefs in curating half pan portioned meals in an assembly line fashion. This does require standing and lifting of moderately heavy objects.
  Dock Helper
9:00 AM - 12:00 PM
  Teacher Assistant
4:00 PM - 8:00 PM
  Sandwich Maker
9:00 AM - 12:00 PM
9:00 AM - 12:00 PM
Assisting our nourish chef in curating individually portioned meals in an assembly line fashion. This does require standing and lifting of moderately heavy objects.
9:00 AM - 12:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
9:00 AM - 12:00 PM
Volunteers could assist with tasks like kitchen prep, soup packaging, sandwich making, and general cleaning. Requires standing for 2-3 hours, using kitchen equipment, navigating stairs, and lifting moderate weights. General utilization of whatever work needs done without a specific focus.
  Dock Helper
9:00 AM - 12:00 PM
  Garden Assistant
12:30 PM - 2:30 PM
  Teacher Assistants
2:00 PM - 6:00 PM
9:00 AM - 12:00 PM
Volunteers could assist with tasks like kitchen prep, soup packaging, sandwich making, and general cleaning. Requires standing for 2-3 hours, using kitchen equipment, navigating stairs, and lifting moderate weights. General utilization of whatever work needs done without a specific focus.
  Dock Helper
9:00 AM - 12:00 PM
9:00 AM - 12:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
9:00 AM - 12:00 PM
This role helps to assist our chef team in the intake and organization of our weekly deliveries. Volunteers will work side-by-side with chefs to unload, organize and intake large deliveries and other helpful tasks. This shift will could include standing on your feet, lifting up to 40 pounds, bending and pushing carts.
  Dock Helper
9:00 AM - 12:00 PM
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
  Dock Helper
9:00 AM - 12:00 PM
10:00 AM - 12:30 PM
TAs help with set up/ clean up and assist with guiding students through the provided curriculum, following the Lead Educators instructions, all while helping maintain health and safety protocols.
  Garden Assistant
12:30 PM - 2:30 PM
1:00 PM - 3:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
  Teacher Assistant
2:00 PM - 5:00 PM
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
  Dock Helper
9:00 AM - 12:00 PM
9:00 AM - 12:00 PM
Assisting our nourish chef in curating individually portioned meals in an assembly line fashion. This does require standing and lifting of moderately heavy objects.
9:00 AM - 12:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
9:00 AM - 12:00 PM
Volunteers could assist with tasks like kitchen prep, soup packaging, sandwich making, and general cleaning. Requires standing for 2-3 hours, using kitchen equipment, navigating stairs, and lifting moderate weights. General utilization of whatever work needs done without a specific focus.
  Dock Helper
9:00 AM - 12:00 PM
  Garden Assistant
12:30 PM - 2:30 PM
  Teacher Assistant
12:30 PM - 3:30 PM
1:00 PM - 3:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
1:00 PM - 3:00 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
  Teacher Assistants
2:00 PM - 6:00 PM
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
9:00 AM - 12:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
9:00 AM - 12:00 PM
Volunteers could assist with tasks like kitchen prep, soup packaging, sandwich making, and general cleaning. Requires standing for 2-3 hours, using kitchen equipment, navigating stairs, and lifting moderate weights. General utilization of whatever work needs done without a specific focus.
  Dock Helper
9:00 AM - 12:00 PM
9:00 AM - 12:00 PM
This role helps to assist our chef team in the intake and organization of our weekly deliveries. Volunteers will work side-by-side with chefs to unload, organize and intake large deliveries and other helpful tasks. This shift will could include standing on your feet, lifting up to 40 pounds, bending and pushing carts.
  Dock Helper
9:00 AM - 12:00 PM
1:00 PM - 3:00 PM
Volunteer will focus on assisting chefs with food prep in the kitchen.
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
  Sandwich Maker
9:00 AM - 12:00 PM
  Dock Helper
9:00 AM - 12:00 PM
  Garden Assistant
12:30 PM - 2:30 PM
  Teacher Assistant
2:00 PM - 5:00 PM
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
9:00 AM - 12:00 PM
Volunteers could assist with tasks like kitchen prep, soup packaging, sandwich making, and general cleaning. Requires standing for 2-3 hours, using kitchen equipment, navigating stairs, and lifting moderate weights. General utilization of whatever work needs done without a specific focus.
  Dock Helper
9:00 AM - 12:00 PM
  Dock Helper
9:00 AM - 12:00 PM
  Garden Assistant
12:30 PM - 2:30 PM
  Teacher Assistants
2:00 PM - 6:00 PM
3:30 PM - 5:30 PM
This role involves following health and safety protocols while working on the kitchen prep line. Tasks include sorting, cleaning, and chopping ingredients to support soup and meal production. It requires standing for 2-3 hours, using kitchen equipment (including knives), and lifting moderate weights.
  Dock Helper
9:00 AM - 12:00 PM